Environment
Quel temps pour la planète ?
Discover weather phenomena and the future of the climate thanks to positive, innovative and sustainable initiatives and committed people.


Environment |
Discover weather phenomena and the future of the climate thanks to positive, innovative and sustainable initiatives and committed people.
Episode 51
10 min
Village micro-sawmill
On the programme: a village micro-sawmill; a surprising canvas; cats and dogs facing winter.
Episode 50
10 min
Social farming
On the programme: social farming; flowerpots made from mussel shells; spring roast and quick choucroute.
Episode 49
10 min
Watercress
Programme summary: watercress; portrait of Michel Hempte, amateur meteorologist; scallops for the festive season.
Episode 48
11 min
Sport in winter
Programme summary: advice on doing sport in winter; the Ressourcerie Namuroise recycling centre; chicken thighs, aioli and a chicory salad.
Episode 47
10 min
Eau de vie
Programme summary: Champ des Possibles - eau de vie; preparing sage and rosemary herbal teas; Sart Tilman, an example in terms of transition.
Episode 46
18 min
The Battle of the Bulge
Programme summary: a devastating cyclone hits Mayotte; weather at the heart of war; an immersive exhibition at the War Museum.
Episode 44
10 min
Semois Nature
Programme summary: Semois Nature with François Roussillon; feeding the kitchen garden in autumn; Fraternités Ouvrières in Mouscron.
Episode 43
11 min
Mobile sawmill
Programme summary: a mobile sawmill; an award-winning cheesemaker; Wallonia red lentil soup.
Episode 42
10 min
More biodiversity in the garden
Programme summary: natural gardens; the squirrel, a woodland elf; biodiversity in prison.
Episode 41
11 min
Walnut harvest
Programme summary: the walnuts are ready, it's going to be a hard winter; all the diversity and nuance of Somme Bay; celeriac, potato and Herve cheese gratin.
Episode 40
10 min
Going to school by bike
Programme summary: going by bike; a slow food activist; sourdough toast.
Episode 39
11 min
Greening your playground
Programme summary: "Ose le Vert, Recrée ta Cour", or how to green-up your school playground; a cathedral beech grove; no foot, no horse.
Episode 38
11 min
Hexapoda, the insect museum
Programme summary: the little beasts we love to hate; in contact with the soil; an unusual exhibition at the seaside.
Episode 37
10 min
Making the most of our waste
Programme summary: the little green box; what happens to the stuff we throw away; plants for a healthier interior.
Episode 36
11 min
An eco-friendly company
Programme summary: more space for the River Vesdre; delaying grass-cutting; the RTBF's green projects.
Episode 35
11 min
Acoustic bird surveys
Programme summary: happiness in the meadow; coffee grounds; long-distance travellers.
Episode 34
11 min
Shopping without charge
Programme summary: the garden of wonders; the Magasin Gratuit, social and free of charge; braised leeks with soft-boiled eggs.
Episode 33
10 min
The raccoon, a threat to biodiversity
Programme summary: becoming a professional firefighter; slug traps, the raccoon, a species under surveillance.
Episode 32
12 min
The world of the bee
Programme summary: a connected kitchen garden; the little world of the bee; wilted lettuce and potatoes.
Episode 31
10 min
Wallonia's most beautiful meadow
Programme summary: farming with precision; the walnut tree; trees in the heart of the meadows.
Episode 30
11 min
The Fagnes and their shepherds
Programme summary: the water network, discovering hydrogeology; agro-pastoralism; prawn sandwiches.
Episode 29
10 min
Plants for health
Programme summary: tourism that respects the natural world; brambles, friend or foe; the Herba Sana garden.
Episode 28
11 min
Bio-sourced insulation
Programme summary: an environmentally-friendly steelworks; protecting against the Asian hornet; discovering bio-sourced insulation.
Episode 27
10 min
Manhay and those caring for its water pipes
Programme summary: when rocks recount their history; a profession in short supply, those who care for our water pipes; peas "en cocotte".
Episode 26
10 min
Natural ethical cosmetics
Programme summary: up-cycling waste; a natural pond; natural, ethical cosmetics.
Episode 25
11 min
The downside of a funicular railway
Programme summary: summer living aboard a boat; mussels with Gueuze; boat lifts.
Episode 24
10 min
Jessica De Saedeleer: the vibrant art of strings
Programme summary: an urban Mediterranean-style nature reserve; Jessica De Saedeleer, exceptional stringed instrument-maker; Granny's Russian eggs.
Episode 23
11 min
Social agriculture
Programme summary: happiness from the garden; decorating the balcony; farming the feel-good factor!
Episode 22
11 min
A farmhouse bakery
Programme summary: wholesale but always local; pavement weeds; a daily loaf made on the farm!
Episode 21
11 min
Portrait of a stained glass artist
Programme summary: the gardener at the château; a stained glass artist for fifty years; smashing the croque-monsieur.
Episode 20
11 min
La Cyclerie
In Liège, three friends have opened a "cyclery", a workshop making made-to-measure bikes where sustainability and the circular economy take pride of place. Plus, a fresh look as weeds...
Episode 19
11 min
Portrait of a milliner
An immersive visit to the history of fashion and folklore with Magalie, milliner in Spy, who makes hats, caps, kepis...
Episode 18
10 min
Instruments without limits
We explore the world of Max Vandervorst, a musician who creates musical instruments out of the most unlikely objects. And we meet Thomas Jean, a somewhat off-beat photographer and video-maker.
Episode 17
9 min
Bryology
We discover all about bryology, the science that studies bryophytes or, in plain language, mosses. We also head off to meet farmers and market gardeners.
Episode 16
9 min
With the wind in their sails
Understanding the weather and adapting to the vagaries of the wind is an all-essential skill for any self-respecting sailor. And that's exactly what they teach at the Froidchapelle sailing school, where there's no age limit for those wanting to learn to sail!
Episode 15
9 min
Histoire d'un Grain: from grain to flour
We set off to discover a small cooperative in the Herve region: Histoire d'un Grain makes local organic flour... but not only.
Episode 14
8 min
Ringing the birds
As each year, the Mouscron CRIE (a regional centre for learning about the environment and nature) organises the ringing of birds to count numbers and species and study their migration.
Episode 13
8 min
Dressing the Manneken Pis
We take a journey back in time in the company of a Brussels icon: the Manneken Pis. The tradition of dressing the statue dates back several centuries and his wardrobe is constantly growing...
Episode 12
9 min
An invisible world
We head to the Virelles lakes to analyse their microscopic pond life. A fauna that is almost invisible but none the less fascinating for that! Then we head off to Wanze, between Liège and Namur, for a round of golf...
Episode 11
9 min
Robin di Bwé
We discover the Robin di Bwé collective! Wallonia's modern-day Robin Hoods are out to re-enchant the local forests with the help of the local population. Plus a little trip to explore in the Virelles Nature Reserve.
Episode 10
11 min
A brewery self-sufficient in electricity
We visit the Elfique brewery in Aywaille, producing all the electricity it uses thanks to an old hydraulic turbine powered by the Amblève canal.
Episode 9
9 min
Environmentally-responsible haberdashery
Mathilde and Sophie, fervent defenders of zero-waste, turn other people's rubbish into beautiful objects. They have opened an environmentally-responsible haberdashery. A local initiative that encourages upcycling.
Episode 8
9 min
Bertrand and his flowers
Bertrand has a passion for flowers, a love of horticulture that dates back to his early childhood. With his wife France, his flowers have decorated forty Walloon towns along with the floats for the annual Ducasse d'Ath carnival parade.
Episode 2
19 min
Climate Chance - part 2
Programme summary: a look back at the first day of Climate Chance 2024, the first European summit for ecology in Liège; when snow comes to Belgium; calling the fire brigade; the project proposed by farmer Vincent Matelart...
Episode 1
17 min
Climate Chance - part 1
Programme summary: the perspectives ahead for Climate Chance 2024, the first European summit for ecology in Liège; a look back at the floods of 2021 in the Liège region; dare to go green, redesigning your outdoor space...
Discover weather phenomena and the future of the climate thanks to positive, innovative and sustainable initiatives and committed people.
Partenaire :
La Radio-télévision belge de la Fédération Wallonie-Bruxelles (RTBF) est une entreprise publique autonome à caractère culturel. Active en télévision, en radio, sur le web et les réseaux sociaux, la RTBF est un acteur de sa communauté et moteur d’expression et d’épanouissement de ses publics.
https://www.rtbf.be/Restez informé(e) !
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